Ground Beef Sesame Ginger Stir Fry

READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil water and add rice; cover and set aside for 5 minutes.
  • In a 12-inch skillet or wok, add ground beef, and both powders, stirring often.
  • Remove beef and drain wok or skillet if needed.
  • In same skillet, add all veggies, water chestnuts and marinade.
  • Reduce heat to medium; cover.
  • Cook veggies 7 to 10 minutes or until crisp tender, stirring occasionally.
  • Return beef to skillet, mixing well.
  • Cook 2 to 4 minutes or until heated through.
  • Serve over rice.
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