Ground Beef Macaroni Casserole

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READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook macaroni according to package directions.
  • Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.
  • Stir in tomato sauce; heat through.
  • Drain macaroni; transfer to a greased 13 x 9 inch baking dish.
  • In a small bowl, combine the egg, soup, milk, butter and parsley; pour over macaroni.
  • Spoon beef mixture over top; sprinkle with cheese.
  • Bake, uncovered, at 350° for 25-30 minutes or until bubbly.
  • Let stand for 10 minutes before serving.
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