Gringo Chile Con Queso

Recipe by Dawn399
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 16
    ounces Velveeta cheese, cubed
  • 1
    (14 ounce) can tomato and green chile mix (I use Rotel)
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DIRECTIONS

  • Place cubes of velveeta in a microwave safe dish.
  • Pour can of tomatoes and chile on top of cheese cubes (do not drain).
  • Microwave on high for 3 minutes and stir.
  • Microwave for 2 additional minutes.
  • You are done!
  • Note sauce will thicken in about 10-15 minutes after it begins to cool.
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