Grilled Pork With Pear Salsa

Recipe by chia2160
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READY IN: 24hrs 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large plastic bag combine lime juice, oil, cumin, oregano, pepper.
  • Add pork and refrigerate overnight.
  • Drain and discard marinade.
  • Grill pork slices over indirect heat 6-7 minutes per side.
  • Mix salsa ingredients together; serve alongside pork slices.
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