Grilled Pear and Blue Cheese Sandwich

Recipe by Chef Kate
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toss cheeses together in a small bowl; set aside.
  • Place bread slices on a work surface.
  • Spread 1 teaspoon of the butter on each of 4 bread slices; set aside.
  • Arrange pear slices evenly on the unbuttered slices.
  • Top with the cheese; top with the greens, then the buttered slice of bread.
  • Heat remaining 2 tablespoons of the butter in a skillet over medium heat, or prepare a panini pan.
  • Add sandwiches to pan; heat, turning once, pressing with a spatula to flatten, until cheese melts and bread browns, about 3 minutes per side.
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