Roast Beef and Blue Cheese Sandwich

A simple sandwich from Cooking Light.
- Ready In:
- 10mins
- Serves:
- Units:
1
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ingredients
- 2 tablespoons Miracle Whip light
- 1 tablespoon Dijon mustard
- 1⁄4 teaspoon pepper
- 2 sandwich buns, onion, sliced
- 2 romaine lettuce leaves
- 4 slices tomatoes
- 4 slices green bell peppers, rings
- 4 slices red onions
- 4 ounces deli roast beef, thinly sliced
- 2 tablespoons blue cheese, crumbled
directions
- Combine mayonnaise, mustard, and pepper and stir well.
- Spread on cut sides of sandwich buns.
- Line bottom half of each sandwich bun with a lettuce leaf; top each with tomato slices, bell pepper rings, onion slices, roast beef, blue cheese and top halves of buns.
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RECIPE MADE WITH LOVE BY
@lazyme
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