Grilled Marinated Prawns with Melon Salsa

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READY IN: 2hrs 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melon Salsa: Combine melon, pineapple,chile and onion; whisk oil, garlic, vinegar, lemon juice and honey; pour over fruit mixture and add salt and pepper to taste.
  • Marinade: Whisk all ingredients together and pour into plastic bag with prawns; marinate 2 hours and no longer in refrigerator.
  • Grill or broil, 1-2 minutes on each side until pink but still a bit transparent in the center.
  • Spoon salsa on plates, arrange prawns on top and garnish with cilantro.
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