Grilled Fruit Kabobs

"I am posting this for the Zaar World Tour II. I have not tried this. It is compliments of . Time is a estimate and does not include the soaking of the skewers I think? Bar B-Q Grill is required."
photo by a user photo by a user
Ready In:


  • 6 peaches, firm, ripe pitted and cut into 8 wedges per peach
  • 5 plums, firm, ripe pitted and cut into 8 wedges per plum
  • 10 apricots, firm, ripe halved and pitted
  • 1 (20 ounce) can pineapple chunks in juice, drained or (20 ounce) can pineapple, ripe peeled, cored, cut into 1-inch chunks
  • 36 bamboo skewers, soaked in cold water 30 minutes (or more)
  • syrup


  • Preheat an outdoor grill, or preheat a grill pan for 3 to 5 minutes over medium-high heat.
  • Brush the grill rack or pan lightly with vegetable oil.
  • Thread 4 assorted pieces of fruit onto each skewer.
  • Grill the kebabs in batches, turning once, until lightly browned and slightly softened, about 5 minutes.
  • Transfer to a platter and serve with the sweet syrup on the side and/or your choice of ice cream.

Questions & Replies

Got a question? Share it with the community!


  1. Made this for PAC Spring 2007 - NOT the season for peaches & apricots yet, but managed with fresh pineapple, dried apricots, fresh plums and fresh mango & strawberries. Served as a garnish to Lavendar Pound Cake and am sad to say there were no left overs. Grilling really sweetens the fruit! Can't wait until I can obtain some fresh peaches & apricots to see the results. Will re-review at that time. Thanks for a great recipe!


I am no longer single. I found me an amazing man and we married, it has been almost 3 years now. My little girl is 13 now and she is amazing. I went to school and got my Bachelor's Degree in Criminal Justice and I work for the State as a Parole Officer now. I have realized that I hate cooking. I really do hate it. Luckily I married a man who loves to cook. He hates to bake, and I actually do like to bake. So I am what one would consider a somewhat mediocre baker. I still think about my Zaar Angel all the time. She knows who she is. I do enjoy to crochet, I do that a lot here lately. I use to do counted cross stitch, yet I don't do that anymore. I can't watch TV as well as I can while I crochet.
View Full Profile

Find More Recipes