Grilled Cheese, Pickle and Vidalia Onion Sandwich

READY IN: 12mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 2
    slices whole wheat bread
  • 1 -2
  • 1 -3
    tablespoon butter, softened
  • 1 -2
    kosher dill pickle (I use Sandwich Stackers, also Bread and Butter pickles work well, too)
  • 1 -2
    thinly sliced vidalia onion
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DIRECTIONS

  • Heat 1 T butter in skillet over medium heat.
  • Spread 1 T butter on 1 slice of wheat bread and another T butter on the other slice of wheat bread.
  • Place 1 slice, buttered side down, in skillet.
  • Place 1 or 2 slices of the cheese on top of this bread slice.
  • Place pickle slice or slices on top of cheese.
  • Place onion slices on top of pickles.
  • Put other slice of bread, butter side up, on top.
  • Fry in pan until both slices are golden brown, about 5-7 minutes.
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