Grilled Bologna Sandwich
Recipe courtesy Mercury Burger Bar, Detroit, MI
INGREDIENTS
Nutrition- 5slices garlic bologna, such as Alexander and Hornung
- 2tablespoons oil, more if needed
- 5slices onions
- 1slice swiss cheese
- 1onion roll
- 1teaspoon mustard
- 4pickle chips
- handful potato chips
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DIRECTIONS
- Slice the bologna into 1/8-inch strips.
- Oil a flat top grill and cook the bologna on it until it crisps nicely.
- Saute the onions on the flat top until caramelized.
- Once caramelized, put the onions on top of the bologna. Add a slice of Swiss cheese.
- Toast the onion roll. Spread with the mustard, add the bologna, onions and cheese, the pickles and a '"smosh" of potato chips.
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