Greenlandic Coffee
photo by Boomette 
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
ingredients
- 1⁄3 ounce whiskey
- 1⁄3 ounce Kahlua
- 1⁄3 ounce Grand Marnier
- 3 1⁄3 ounces hot coffee, freshly brewed
- whipped cream
directions
- Pour a measure of whisky into a large glass with a stem (Bordeaux). Warm the whisky carefully over a candle or a spirit burner and set it alight.
- Let it burn for a moment, after which Kahlúa and hot coffee without sugar should be added.
- Then carefully pour in a thick layer of gently whipped cream.
- Finally, add burning Grand Marnier from a large sauce spoon lifted high above the glass – preferably in a dark room so that the blue Grand Marnier flame is clearly visible.
Questions & Replies
Got a question? Share it with the community!
Reviews
- I cheated just a little bit. I used all the ingredients but I didn't ignite the alcool. I'm too afraid of that lolll And on my photo, I had to double the ingredients since the mug was too big loll Thanks NorthwestGal :) It was so yummy. Made for PAC Spring 2013
- This was very tasty. I just made this for myself, but with the dramatic finish, this would be a great drink to make when entertaining. Made for ZWT6.
- Very tasty, indeed. This flaming drink was perfect for Canada Day celebrations. Made for ZWT6 Family Picks for SSaSSy's
RECIPE SUBMITTED BY
NorthwestGal
United States
This site used to be awesome. It was at the top of its game when it was called Recipezaar, but that was many years ago. The site was purchased by Scripps and belly-flopped into mediocrity. A few of the faithful members remained, hoping to wait out the storm of corporate nonsense. But alas, it never got better and just continued on its terminal path to nothingness. So most of the loyal members have vanished and made homes at better recipe sites.
