Green Tea Spiced Kashmiri Kahwa

Recipe by Rita1652
READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil 3 cups of water along with cinnamon, cardamom and cloves and pour over the tea. Leave to infuse over a very low flame for 10 minutes.
  • Meanwhile, dissolve saffron in a little water by rubbing it gently.
  • Strain the tea and add the saffron liquid together with almonds.
  • Sweeten if you like and serve hot.
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