Green Tea Mousse

Recipe by kittycatmom
READY IN: 2hrs 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Dissolve gelatine powder in 4 tbsps of water and set aside.
  • Mix egg yolks and sugar in a bowl. Heat milk in a pan and dissolve the gelatine in the milk. Gradually add the milk in the egg mixture.
  • Dissolve green tea powder in 3 tbsps of warm water. Add the green tea in the egg and milk mixture and stir well, cooling the bowl in ice water.
  • Further, add whipped heavy cream in the mixture.
  • Pour the mixture into cups or glasses and chill them in the refrigerator minimum of 2 hours.