Green Chili Enchiladas

Great Tex-Mex dish from mom's kitchen with just the right amount of spice. Velveeta makes for a GREAT cheese sauce! Freeze very well!

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Brown hamburger meat with onion and drain.
  • Meanwhile, in sauce pan heat milk, soup, sauce and chiles.
  • Stir in Velveeta over low heat, stirring regularly, until melted.
  • Add about half of sauce mixture to meat.
  • Roll meat mixture into tortillas and place in baking dish.
  • Pour remaining sauce mixture over top of rolled enchiladas.
  • Top with grated cheddar cheese to taste.
  • Bake at 350 until bubbly.
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RECIPE MADE WITH LOVE BY

@MmLeaf05
Contributor
@MmLeaf05
Contributor
"Great Tex-Mex dish from mom's kitchen with just the right amount of spice. Velveeta makes for a GREAT cheese sauce! Freeze very well!"
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  1. MmLeaf05
    Great Tex-Mex dish from mom's kitchen with just the right amount of spice. Velveeta makes for a GREAT cheese sauce! Freeze very well!
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