Green Bean & Feta Salad

Recipe by Vicki in AZ
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook beans tender crisp.
  • Chill at least one hour.
  • Combine oil, vinegar, garlic, dill, salt& pepper and blend well.
  • Add pecans and red onion to beans.
  • Add dressing and toss.
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