Used to get this at a friends restaurant. Before I moved he taught me how to make it. We have at least once a month as a treat. Can be Main Course or Side Dish.
Serving Size: 1 (123) g
Servings Per Recipe: 4
Calories: 414.9
Calories from Fat 214 g 52 %
Total Fat 23.9 g 36 %
Saturated Fat 14.7 g 73 %
Cholesterol 61 mg 20 %
Sodium 206 mg 8 %
Total Carbohydrate 42.6 g 14 %
Dietary Fiber 1.8 g 7 %
Sugars 1.5 g 6 %
Protein 7.7 g 15 %