Greek Cucumber Yogurt Sauce (Tzatziki)

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READY IN: 2hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk together the Greek yogurt and sour cream in a bowl.
  • Stir in the grated cucumber and chopped fresh dill.
  • In a separate bowl, whisk together the extra virgin olive oil, apple cider vinegar, freshly minced garlic, salt and pepper.
  • Combine the two bowls.
  • Chill for several hours to let flavors blend.
  • Serve and enjoy.
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