Greek Cucumber Yogurt Sauce (Tzatziki)

Submitted by Pneuma66

"A nice creamy garlic tzatziki. A perfect dip for pita bread or putting onto Gyros or Souvlaki."

 

• Ready In: 2hrs 15mins
• Ingredients: 9
• Serves: 4

ingredients

• 2 cups Greek yogurt, strained of excess water
• 1 cup sour cream
• 2 cucumbers, peeled and grated (strained of excess juice)
• 1⁄2 cup fresh dill, chopped
• 3 tablespoons extra virgin olive oil
• 1 tablespoon apple cider vinegar
• 4 garlic cloves, minced
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon white pepper

directions

1. Whisk together the Greek yogurt and sour cream in a bowl.
2. Stir in the grated cucumber and chopped fresh dill.
3. In a separate bowl, whisk together the extra virgin olive oil, apple cider vinegar, freshly minced garlic, salt and pepper.
4. Combine the two bowls.
5. Chill for several hours to let flavors blend.
6. Serve and enjoy.