Gouda and Chicken Grilled Cheese Sandwich

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READY IN: 7mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 1
    slice rye bread, 1/2 inch thick
  • 1 12
    teaspoons mustard
  • 2
    slices cooked chicken, cut about 1/8 inch thick
  • 1
    teaspoon finely chopped slivered almonds
  • 1
    ounce smoked gouda cheese, sliced about 1/8 inch thick
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DIRECTIONS

  • Heat the broiler.
  • Lightly toast the bread on both sides.
  • Spread mustard over one side of the bread.
  • Place chicken on mustard, leaving a border.
  • Sprinkle almonds over chicken.
  • Cover chicken with Gouda Broil sandwich until chicken is heated through and cheese has melted and begins to brown.
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