Goldy Bear's Dungeon Bars
- Ready In:
- 45mins
- Ingredients:
- 10
- Yields:
-
32 bars
ingredients
- 1 cup unsalted butter
- 1⁄2 cup brown sugar
- 1⁄2 cup granulated sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 1 cup flour
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon baking soda
- 1 cup oats
- 1 cup raisins
directions
- Set oven to 350°F
- Grease a 9- by 13- inch pan.
- Cream butter and sugars together.
- Beat in eggs and vanilla.
- Add flour, salt and baking soda.
- Stir in oats and raisins (Soak dry-ish raisins in hot water for about 15 minutes as raisins draw moisture from batter).
- Spread in the prepared pan.
- Bake in preheated oven 30 minutes (Test for doneness after 22 minutes, especially if substituting low-fat margarine).
- Cool slightly and cut into bars.
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