Golden Apple Bars
photo by Cleanfreshcuisine
- Ready In:
- 50mins
- Ingredients:
- 11
- Serves:
-
12
ingredients
-
Cookie Layer
- 3⁄4 cup butter
- 3⁄4 cup brown sugar
- 2 cups flour
-
Apple Layer
- 8 tart apples, your preference, peeled and diced
- 1 teaspoon lemon juice
- 1⁄4 cup butter
- 3⁄4 cup brown sugar
- 1 egg, lightly beaten
- 1 teaspoon vanilla
- 1 cup flour
- 1 teaspoon baking powder
directions
- Heat oven to 350 degrees.
-
For the cookie layer:
- In a large bowl, cream the butter and brown sugar.
- Beat in flour.
- Grease a 9″ x 13″ baking pan. Press dough evenly over bottom and 1″ up the sides of the pan.
- Bake in preheated 350 degree oven for 12 minutes, or until lightly browned. Remove from oven.
-
Meanwhile, make the apple layer:
- Core, peel and dice apples; toss with lemon juice in a large bowl.
- Melt butter and remove from heat. Blend with brown sugar in a medium sized bowl. Add egg, vanilla, baking powder and flour. Mix well. Combine in large bowl with diced apples. Mix well.
- Spread evenly over the cookie layer and bake in 350 degree oven for an additional 25 minutes or until apples are fork tender.
- Remove from oven, cool and cut.
- 12 Large Servings.
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RECIPE SUBMITTED BY
Cleanfreshcuisine
Medina, Ohio
My name is Kyle and I am a Mom, a chef, a blogger and an event planner