Golden Raisin Bars.

Recipe by Chef #735273
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READY IN: 25mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 325°F.
  • Combine.oats, brown sugar, flour, cinnamon and baking powder in a large bowl.
  • Mix. in butter with fingers or a pastry blender until mixture is crumbly.Add golden raisins and apricots.
  • PAT mixture firmly into a ungreased 9x13-inch baking pan.
  • Bake 20-25 minutes until golden brown. Cool in pan 30 minutes. Cut into bars and cool completely. Remove from pan with metal spatula.
  • For a quick dessert. serve with vanilla ice cream or sandwich two cookies with ice cream and freeze.
  • Serve frozen.
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