Having to spend $10 on a tiny gluten free pizza can be frustrating. Thanks to my friend Jess I've now adapted a recipe that can be not only cheaper, but also much better tasting than any of the freezer varieties out there.
Serving Size: 1 (481) g
Servings Per Recipe: 3
Calories: 821.5
Calories from Fat 325 g 40 %
Total Fat 36.2 g 55 %
Saturated Fat 18.9 g 94 %
Cholesterol 79.6 mg 26 %
Sodium 2700.4 mg 112 %
Total Carbohydrate 93.8 g 31 %
Dietary Fiber 13.1 g 52 %
Sugars 19.7 g 78 %
Protein 33.1 g 66 %