A relatively simple main dish that is both tasty and elegant in its appearance
Serving Size: 1 (130) g
Servings Per Recipe: 4
Calories: 195
Calories from Fat 86 g 44 %
Total Fat 9.6 g 14 %
Saturated Fat 3.1 g 15 %
Cholesterol 81.9 mg 27 %
Sodium 347.1 mg 14 %
Total Carbohydrate 0.5 g 0 %
Dietary Fiber 0.3 g 1 %
Sugars 0 g 0 %
Protein 25.1 g 50 %