Gluten Free Hazelnut Cookies
- Ready In:
- 27mins
- Ingredients:
- 7
- Yields:
-
30 cookies
- Serves:
- 30
ingredients
- 1⁄2 cup butter
- 1 1⁄2 cups sugar
- 1⁄2 cup hazelnut butter
- 1 egg
- 1⁄4 cup cocoa
- 1 cup soy flour
- 1⁄2 cup chocolate chips (optional)
directions
- Preheat the oven to 350°F.
- Cream the butter and sugar.
- Mix in the hazelnut butter and egg.
- Mix in the cocoa and soy flour.
- Mix in the chocolate chips if desired.
- Form approximately 30 balls and place them on a cookie sheet.
- Flatten the balls slightly with your palm and bake for 12 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!