Gluten Free Donut Drops

READY IN: 18mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350.
  • Grease cookie sheet or line with parchment.
  • Cream butter, sugar, salt, and vanilla.
  • Beat in egg.
  • Stir in coconut flour.
  • Form into 8 balls and bake 15 minutes, until golden.
  • Let cool; sprinkle with powdered sugar.
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