Gluten Free Cinna-Baked Apples

"Contains NO: wheat, peanuts, tree nuts, egg, soy, fish or shellfish. Note: this recipe may contain dairy."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
45mins
Ingredients:
6
Yields:
3 apples
Advertisement

ingredients

Advertisement

directions

  • Slice off top of apples and remove the core. Place the apples in a glass-baking dish, cut a little off the bottom if necessary for them to stand. Fill apples with granola and place back in baking dish. Add juice and water to the pan. Place 1 tablespoon of butter on top of each apple and sprinkle with cinnamon. Bake the apples at 375°F for 45 minutes or until apples are tender. Baste apples with juice and water mixture if desired.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. These were wonderful. I used my own homemade granola and granny smith apples. What a lovely treat. Made for Spring 2010 PAC.
     
  2. I was glad to find something to help me use the Enjoy Life Granola! I had just bought some and wasn't a huge fan of it by itself, so this was a great way to use some of it up. I'll have to experiment with different apples next time, but this was a great way to use up the many apples we had in our kitchen, and my husband really enjoyed it. It reminded me of a warm chunky applesauce and it was a good addition to our dinner!
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes