Glumpki Casserole

DIRECTIONS

• 1. brown ground beef with diced onion.
• 2. in a cassrole dish layer 1/3 beef and onion mixture,1/2 cup rice, 1/2 a can of tomato soup, 1/2 of the chopped cabbage.
• 3. repeat with anohter layer, endin with beef and onion mixture.
• 4. mix 1 can soup with 1 can water and 2 TB brown sugar, 1 tsp salt and pour over all.
• 5. cover and bake at 350 for 60 to 75 minutes.
• 6. keep an eye on the last half hour and add a little water if it seems to be drying out.