Glogg Nog

Recipe by Karen..
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
YIELD: 17 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat eggs on low speed till blended.
  • Add sugar and spices.
  • Beat at medium speed till sugar is dissolved.
  • On low speed beat in softened ice cream.
  • Add the juices and cover and chill.
  • To serve, pour the ice cream mixture into a large punch bowl.
  • Slowly pour in ginger ale, stirring with an up and down motion.
  • Add an ice ring or ice cubes, if desired.
  • Sprinkle each serving with nutmeg and add a cinnamon stick stirrer.
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