Ginger Baked Beans

Name: Ginger Baked Beans
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 24 serving(s)
Ingredients: 1 1/2 cups chopped onions; 2 -3 tablespoons finely chopped fresh ginger; 3 -4 garlic cloves, minced; 4 (15 ounce) cans great northern beans, rinsed and drained; 1/2 cup packed light brown sugar; 1 (6 ounce) can tomato sauce; 1/2 cup light molasses; 1 teaspoon dry mustard; 1 teaspoon ground ginger; 1 teaspoon dried thyme; 1/2 teaspoon ground cinnamon; 1/2 teaspoon allspice; 2 bay leaves; pepper; 1/2 cup coarsely ground gingersnap crumbs

Be the first to review this recipe

Recipe by dicentra

From 1001 Best Slow Cooker Recipes

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 6hrs 10mins

SERVES: 24

UNITS: US

INGREDIENTS

Nutrition

1 ¹⁄₂

cups chopped onions
2 -3

tablespoons finely chopped fresh ginger
3 -4

garlic cloves, minced
4

(15 ounce) cans great northern beans, rinsed and drained
¹⁄₂

cup packed light brown sugar
1

(6 ounce) can tomato sauce
¹⁄₂

cup light molasses
1

teaspoon dry mustard
1

teaspoon ground ginger
1

teaspoon dried thyme
¹⁄₂

teaspoon ground cinnamon
¹⁄₂

teaspoon allspice
2

bay leaves
pepper
¹⁄₂

cup coarsely ground gingersnap crumbs

DIRECTIONS

Combine all ingredients except pepper and gingersnap crumbs in slow cooker. Season to taste with pepper.
Cover and cook on low until thickened to desired consistency, about 6 hours, mixing in gingersnap crumbs during last hour.
Discard bay leaves before serving.

Submit a Recipe Correction