Giada's Ceci, Pistachio and Almond Mix

Recipe by BarbryT
READY IN: 1hr
SERVES: 8-12
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375degrees F.
  • Place garbanzo beans on a baking sheet.
  • Drizzle with 1 T olive oil and toss to coat thoroughly.
  • Spread the beans in a single layer.
  • Bake until dark golden--about 40 minutes.
  • In a small bowl, combine the seasoning ingredients (sugar, rosemary, thyme, sea salt and cayenne) with 3 T olive oil.
  • Remove the beans from the oven and combine with the pistachios and almonds.
  • Pour the seasoning mixture over the beans and nuts and toss to coat thoroughly.
  • Return mixture to the baking sheet and spread into a single layer. Bake for 10 to 15 more minutes.
  • Let cool and serve (or store).
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