Persian Halva

Recipe by littlemafia
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a frying pan .
  • Add flour, reduce heat and stir frequently until becomes golden.
  • In another pot,add the sugar to one glass of water and bring to a boil.
  • Add saffron and rosewater and stir.
  • Let flour cool slightly, then add the mix and stir well. If the mix is not thick, heat for 1-2 minutes but not longer.
  • Serve with pistachio and almond sprinkled on top.
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