German Chocolate Chess Squares

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READY IN: 1hr
YIELD: 48 squares
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a big mixing bowl, add the first 4 ingredients; stir just until dry ingredients are moistened.
  • Press mixture into the bottom of a greased 13x9 inch baking dish; set aside.
  • In another mixing bowl, add the cream cheese, 2 eggs, and 1 cup powdered sugar; beat using an electric mixer on medium speed until blended.
  • Gradually add in remaining powdered sugar; beat after each addition.
  • Pour mixture over chocolate crust, spread evenly.
  • Bake at 350° for 40 minutes.
  • Cool on wire rack; cut into squares and serve.
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