German Chocolate Chess Squares

"My mom makes these and they are incredible. Very rich."
 
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Ready In:
1hr
Ingredients:
7
Yields:
48 squares
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ingredients

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directions

  • In a big mixing bowl, add the first 4 ingredients; stir just until dry ingredients are moistened.
  • Press mixture into the bottom of a greased 13x9 inch baking dish; set aside.
  • In another mixing bowl, add the cream cheese, 2 eggs, and 1 cup powdered sugar; beat using an electric mixer on medium speed until blended.
  • Gradually add in remaining powdered sugar; beat after each addition.
  • Pour mixture over chocolate crust, spread evenly.
  • Bake at 350° for 40 minutes.
  • Cool on wire rack; cut into squares and serve.

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Reviews

  1. Made these, but they didn't look very good. I followed the recipe exactly as printed, and a thin crispy layer formed on top, which is somewhat common in some brownies, however, in this case the layer browned before the inside was adequately cooked. All said, I had to cook for about 50 mins to get them done on the inside. I am at 6000 ft altitude, but have never had this problem baking other similar items. Although they didn't look pretty, they did taste good. I'm not sure that I was so impressed that I'd make them again, though. Also, German Chocolate Cake has coconut, and these probably could have used some to kick up the taste.
     
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