Garlicky Grilled Pattypan Squash

READY IN: 20mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix olive oil, lemon juice, garlic, and salt and pepper.
  • Brush squash slices liberally with oil mixture or toss together in a ziplock bag.
  • Grill over medium heat until browned and cooked through, and garnish with parmesan cheese if desired.
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