Name: Garlic Sesame Dip
Prep time: 15 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 4 slices thick white bread, crusts removed and cubed; 1 tablespoon tahini; 2 garlic cloves, crushed; 1 lemon, juice of; 175 ml olive oil; 2 tablespoons fromage frais; 2 teaspoons sesame seeds, toasted

Recipe by PinkCherryBlossom

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A tasty easy to throw together dip that can be made upto a day in advance for a pot luck or party.

Ready In:: 15mins
Serves:
Units:

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ingredients

4 slices thick white bread, crusts removed and cubed
1 tablespoon tahini
2 garlic cloves, crushed
1 lemon, juice of
175 ml olive oil
2 tablespoons fromage frais
2 teaspoons sesame seeds, toasted

directions

Sprinkle the bread cubes with water and squeeze well.
Place bread, tahini and garlic in a processor and blend until smooth.
Once smooth leave machine running and drizzle in oil until a thick paste is formed.
Stir in fromage frais and lemon juice and place in serving bowl.
Serve with olives, toasted pittas or vegetable crudités.
for a lighter version replace 1/2 the olive oil with plain yoghurt.

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