Garlic Sesame Dip
"A tasty easy to throw together dip that can be made upto a day in advance for a pot luck or party."
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 4 slices thick white bread, crusts removed and cubed
- 1 tablespoon tahini
- 2 garlic cloves, crushed
- 1 lemon, juice of
- 175 ml olive oil
- 2 tablespoons fromage frais
- 2 teaspoons sesame seeds, toasted
directions
- Sprinkle the bread cubes with water and squeeze well.
- Place bread, tahini and garlic in a processor and blend until smooth.
- Once smooth leave machine running and drizzle in oil until a thick paste is formed.
- Stir in fromage frais and lemon juice and place in serving bowl.
- Serve with olives, toasted pittas or vegetable crudités.
- for a lighter version replace 1/2 the olive oil with plain yoghurt.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...
