Garlic Salmon Linguine
Loved this recipe I found in "Quick Cooking". I reduced the amount of olive oil in the original recipe, and this turned out to be quick weeknight meal for the family. I served this with broccoli and bread.
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INGREDIENTS
Nutrition- 1(16 ounce) package linguine
- 3
- 1⁄4cup olive oil
- 1
- 3⁄4cup chicken broth
- 1⁄4cup minced fresh parsley
- 1⁄2teaspoon salt
- 1⁄8teaspoon cayenne pepper
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DIRECTIONS
- Prepare linguine according to pkg directions, drain and set aside.
- In skillet, saute garlic and olive oil.
- Add salmon, chicken broth, parsley, salt and cayenne pepper.
- Cook over medium heat until heated through.
- Add linguine to salmon mixture in skillet, and toss to coat.
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