Garlic Mashed Root Vegetables
This recipe was featured in an email from the www.sparkrecipes.com website. Submitted by ANITAWPG - "A great side dish that will accompany any main course OR terrific as a main dish all on it's own."
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INGREDIENTS
Nutrition- 2
- 2
- 8ounces butternut squash, peeled and cut into chunks
- 1
- 5
- 1⁄8teaspoon table salt
- 1⁄4
- 1⁄2
- 1⁄8
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DIRECTIONS
- Place potatoes, carrots, squash, turnip and garlic into a saucepan and cover with water.
- Add 1/8 teaspoon salt, cover and bring to a boil.
- Simmer until vegetables are tender, 10 to 12 minutes.
- Drain well and mash vegetables.
- Stir in sour cream and chicken broth, season to taste with salt and pepper and serve immediately.
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