Garlic Mashed Potatoes from the Stinking Rose

Recipe by lazyme
READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 400ºF.
  • Mix garlic and oil in large baking dish.
  • Bake until garlic is tender, about 30 minutes.
  • Cool.
  • Press garlic between fingertips to release cloves.
  • Puree garlic in processor.
  • Cook potatoes in large pot of boiling salted water until just tender.
  • Drain.
  • Return potatoes to pot.
  • Mash with potato masher.
  • Add milk and butter and continue mashing until well blended.
  • Mix in garlic puree and all remaining ingredients.
  • Season to taste with salt and pepper.
  • Transfer potatoes to 6-cup baking dish.
  • (Can be prepared 1 day ahead. Cover and refrigerate. Bring to room temperature before continuing).
  • Bake potatoes until heated through, about 20 minutes.
  • Spoon onto plates and serve.
Advertisement