Fruity Baked Oatmeal

Name: Fruity Baked Oatmeal
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 9 serving(s)
Ingredients: 3 cups quick-cooking oats; 1 cup packed brown sugar; 2 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon ground cinnamon; 2 eggs, lightly beaten; 1 cup nonfat milk; 1/2 cup butter, melted; 3/4 cup chopped peeled tart apple; 1/3 cup chopped fresh peaches or 1/3 cup frozen peaches; 1/3 cup fresh blueberries (If using frozen, Do Not Thaw before adding to batter) or 1/3 cup frozen blueberries (If using frozen, Do Not Thaw before adding to batter); additional nonfat milk (optional)

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Recipe by internetnut

Warm, filling and a ultimate comfort food. This came from Taste Of Home Simple & Delicious. I have not tried this, just posting for easy finding.

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READY IN: 50mins

SERVES: 9

UNITS: US

INGREDIENTS

Nutrition

3

cups quick-cooking oats
1

cup packed brown sugar
2

teaspoons baking powder
1

teaspoon salt
¹⁄₂

teaspoon ground cinnamon
2

eggs, lightly beaten
1

cup nonfat milk
¹⁄₂

cup butter, melted
³⁄₄

cup chopped peeled tart apple
¹⁄₃

cup chopped fresh peaches or 1/3 cup frozen peaches
¹⁄₃

cup fresh blueberries (If using frozen, Do Not Thaw before adding to batter) or 1/3 cup frozen blueberries (If using frozen, Do Not Thaw before adding to batter)
additional nonfat milk (optional)

DIRECTIONS

In a large bowl, combine the oats, brown sugar, baking powder, salt and cinnamon. Combine the eggs, milk and butter; add to the dry ingredients. Stir in the apple, peaches and blueberries.
Pour into an 8"-inch square baking dish coated with nonstick cooking spray. Bake, uncovered, at 350 for 35-40 minutes or until a knife inserted near the center comes out clean. Cut into squares. Serve with milk if desired.

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