Fruited Barbecue Chicken

a nice chicken dish with pineapple, tomato sauce, and mandarin oranges.
- Ready In:
- 4hrs 5mins
- Serves:
- Yields:
- Units:
2
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ingredients
- 1 (29 ounce) can tomato sauce
- 1 (20 ounce) can unsweetened crushed canned pineapple, undrained
- 2 tablespoons brown sugar
- 2 tablespoons vinegar
- 1 tablespoon minced onion
- 1 teaspoon paprika
- 2 teaspoons Worcestershire sauce
- 1⁄4 teaspoon garlic powder
- 1⁄8 teaspoon pepper
- 3 lbs boneless skinless chicken breasts, cubed
- 1 (11 ounce) can mandarin oranges, drained
directions
- Combine all ingredients except chicken and oranges in slow cooker.
- Stir well, then add chicken breast pieces.
- Cover and cook on high for 4 hours.
- When you have 10-15 minutes before it is done, stir in oranges, and serve.
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RECIPE MADE WITH LOVE BY
@weekend cooker
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@weekend cooker
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"a nice chicken dish with pineapple, tomato sauce, and mandarin oranges."
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Another solid go to recipe for my crock pot. The tomato and pineapple form a fruity sauce which is not too sweet and would please both kids and adults. I would have liked just a more twang or spice, perhaps achieved with a little more vinegar or maybe through the addition or ginger, pepper flakes or both. Served mine with brown rice and steamed spinach. Made for the Summer Spectacular.Reply
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Made this as written & it gave 2 of us a second meal very nicely served over a combo of brown rice & green peas ~ GREAT TASTING MEALS, they were! A nice combination of flavors in the sauce, too, & I especially liked the fruit in this (but then, I'm one of those who likes fruit in lots of dishes) ! Thanks for a great recipe! [Tagged, made & reviewed in the Zaar Chef Alphabet Soup Game]Reply