Fruit Sponge - Gluten Free

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READY IN: 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter, add rest of ingredients.
  • Place boiling fruit in a large casserole,.
  • Pour sponge mix over.
  • Place in preheated oven 180 C for 30-40 minutes until cooked.
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