Fruit Dumpling

Recipe by Kasia3
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Melt Butter.
  • Heat milk till luke warm.
  • Drain and press cottage cheese threw sieve.
  • Mix remainder with butter, egg, milk then dry ingredients.
  • Add flour till dough does not stick to fingers.
  • Let dough rest covered 10 minutes or longer in warm spot.
  • Fill Dumpling with small pieces of fruit, then roll into ball.
  • Boil 10-12 minutes till dumplings float.
  • Top with butter and sugar.
Advertisement