Butterscotch Apple Dumpling

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift flour and salt. Add sugar. Rub in butter, then add water and mix to a soft dough.
  • Peel and quarter apples.
  • Divide pastry into 8 equal portions.
  • Roll out each portion of pastry and wrap each around an apple quarter.
  • Place in an oven proof dish.
  • Combine sauce ingredients in saucepan and bring to boil.
  • Pour sauce over pastries in dish.
  • Bake 25-30 minutes in a moderate oven, about 325 degrees Fahrenheit. Serve with ice cream.
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