Fried Cabbage
- Ready In:
- 10mins
- Ingredients:
- 3
- Serves:
-
3-4
ingredients
directions
- .cook bacon pieces till fully cooked but not crisp. Do not discard bacon grease.
- While pan is still very hot add chopped cabbage into the bacon and the drippings. Stir frequently so it dosen't burn. You just want it wilted not over cooked. Salt & pepper to taste. Enjoy!
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