Fresh Apple Coffee Cake in Crock Pot

Name: Fresh Apple Coffee Cake in Crock Pot
Prep time: 20 min
Cook time: 2 h 30 min
Total time: 2 h 50 min
Yield: 4-6 serving(s)
Ingredients: 2 cups biscuit mix; 2/3 cup applesauce; 1/4 cup milk; 2 tablespoons sugar; 2 tablespoons butter or 2 tablespoons margarine, softened; 2 apples, peeled cored and diced; 1 teaspoon cinnamon; 1 teaspoon vanilla; 1 egg, lightly beaten; 1/4 cup biscuit mix; 1/4 cup brown sugar; 2 tablespoons firm butter or 2 tablespoons margarine; 1 teaspoon cinnamon; 1/4 cup nuts, chopped (optional)

(1)

Recipe by S Smith

Found this on CulinaryCafe

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READY IN: 2hrs 50mins

SERVES: 4-6

UNITS: US

INGREDIENTS

Nutrition

2

cups biscuit mix
²⁄₃

cup applesauce
¹⁄₄

cup milk
2

tablespoons sugar
2

tablespoons butter or 2 tablespoons margarine, softened
2

apples, peeled cored and diced
1

teaspoon cinnamon
1

teaspoon vanilla
1

egg, lightly beaten
¹⁄₄

cup biscuit mix
¹⁄₄

cup brown sugar
2

tablespoons firm butter or 2 tablespoons margarine
1

teaspoon cinnamon
¹⁄₄

cup nuts, chopped (optional)

DIRECTIONS

Combine first 9 ingredients.
Spread in a lightly greased 3 1/2 quart crock pot (or spread in a lightly greased baking dish which fits in a larger sized crock pot).
Combine streusel ingredients with a fork or pastry blender; sprinkle over the batter.
Cover and cook on high for about 2 1/2 hours, until a toothpick inserted in the center comes out clean.

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Fresh Apple Coffee Cake in Crock Pot

INGREDIENTS

NUTRITION INFO

DIRECTIONS

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