Name: French Toast With Mushrooms
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 1 kg button mushroom; 1 egg; 1 tablespoon minced dill; 2 tablespoons butter; salt; pepper; 1 baguette; 1/2-1 cup milk; 1 egg; salt; 1/2 teaspoon sugar (optional)

Recipe by littlemafia

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A different kind of sandwich.Once I added some cheese before putting them in the oven.

Ready In:: 30mins
Serves:
Units:

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ingredients

1 kg button mushroom
1 egg
1 tablespoon minced dill
2 tablespoons butter
salt
pepper
For French toast
1 baguette
¹⁄₂ - 1 cup milk
1 egg
salt
¹⁄₂ teaspoon sugar (optional)

directions

Wash and slice thinly the mushrooms.
Melt some butter in a pan and then fry them with the dill and salt.
Take off the heat and add a beaten egg and mix well.
Prepare the French toast and place a thick layer of mushrooms on top of them, smoothing with a knife.
Put another piece of toast on top of it and bake for 10 minutes.
Serve hot.

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