French Toast
photo by Queen Dragon Mom
- Ready In:
- 22mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 1⁄3 cup flour
- 10 eggs
- 1 (14 ounce) can sweetened condensed milk
- 1⁄2 teaspoon salt
- 12 slices French bread, 3/4 inch thick
directions
- Mix all ingredients well.
- Place bread slices in glass dish.
- Pour egg mixture over the bread.
- Turn slices to coat throughly.
- Refrigerate, covered, overnight.
- Preheat oven to 400°F.
- Spray baking sheet, lay slices on sheet.
- Bake for 8 - 10 minutes.
- Can be served at this point or continue to crisp the outside.
- Heat griddle to about 375°F.
- With slices ready to put on griddle, butter the surface well.
- Immediately place slices on griddle, turning once.
- Serve warm.
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RECIPE SUBMITTED BY
<p>Mother of 4, grandmother of 3.... <br /> <br />One of my favorite authors is Kipling, he had a way with words... <br />...when the moon gets up and night comes, he is the Cat that walks by himself, and all places are alike to him.... <br />Rudyard Kipling</p>