NUTRITION INFO
Serving Size: 1 (493) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 799.2
Calories from Fat 267 g 34 %
Total Fat 29.8 g 45 %
Saturated Fat 1.6 g 8 %
Total Carbohydrate
90.1 g
30 %
Dietary Fiber 18.5 g 74 %
Sugars 16.4 g 65 %