Four Alarm Firehouse Salsa

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
YIELD: 4-6 quarts
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add onion, garlic, cilantro (stems removed) to food processor, spin until finely chopped. (adding a little of the tomatoe at this time may help).
  • Prepare peppers, by coring and quartering to make them more uniform (remove seeds and veins if desired). Add to food processor and spin until finely chopped.
  • Add the drained Whole tomatoes, and puree.
  • Combine all with diced tomatoes in a large mixing bowl and chill.
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