Food Network's Buffalo Chicken Dip
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
14
ingredients
- 8 ounces cream cheese, softend, i use low fat
- 1⁄2 cup blue cheese or 1/2 cup ranch dressing, i use the blue cheese
- 1⁄2 cup hot sauce
- 1⁄2 cup crumbled blue cheese
- 2 ounces mozzarella cheese, shredded
- 2 (9 3/4 ounce) cans chicken, drained
- chips or vegetables, for dipping
directions
- preheat the oven to 350 degrees Fahrenheit.
- spray the pie plate lightly.
- add the cream cheese and stir with fork until smooth.
- stir in the dressing, hot sauce, and cheeses.
- Mix in the chicken.
- bake for 20 minutes or until the chicken mixture is hot and bubbling,.
- stir before serving with crackers, chips.
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RECIPE SUBMITTED BY
mandabears
Jenkintown, Pennsylvania