Flourless Chocolate Brownies

Submitted by nortocbaking101

"These brownies are great if you cannot have flour but it does contain dairy, eggs and nuts"

 

• Ready In: 45mins
• Ingredients: 7
• Yields: 16 brownies
• Serves: 16

ingredients

• 8 ounces milk chocolate
• 1 cup unsalted butter
• 2 teaspoons vanilla extract
• 1 cup caster sugar
• 3 eggs, beaten
• 1 3⁄4 cups ground almonds
• 1 cup walnuts, chopped

directions

1. Preheat oven to 340 degrees farenheit.
2. Melt butter and chocolate together gently over a low heat in a heavy based saucepan.
3. Take the pan off heat and add vanilla and sugar, let cool a little.
4. Beat eggs into mix along with both nuts.
5. Pour mixture into a 24cm square baking tin.
6. Bake in oven for 25-30 mins .The tops should be set and the mix will still be gooey.
7. Cut into 16 squares and serve.